Sticky Ginger Chicken

Name: Sticky Ginger Chicken
Ingredients: 1/4 cup honey; 1 tablespoon oyster sauce; 2 cloves garlic; 1 tablespoon lime juice; 1 teaspoon fresh ginger grated; 1 teaspoon sweet chili sauce; 1 tablespoon peanut oil; 1 pound boneless chicken thighs cut into chunks; 2 green onions; 1 teaspoon sesame seeds

10 ingredients

3 steps

Ingredients

1/4 cup honey
1 tablespoon oyster sauce
2 cloves garlic
1 tablespoon lime juice
1 teaspoon fresh ginger grated
1 teaspoon sweet chili sauce
1 tablespoon peanut oil
1 pound boneless chicken thighs cut into chunks
2 green onions
1 teaspoon sesame seeds

Directions

1

Place honey, oyster sauce, garlic, lime juice, ginger and sweet chili sauce in blender. Process on setting 4 (puree) 30 seconds. Set aside until ready to use. Can be made up to 3 days ahead.
2

Heat peanut oil in large skillet over medium-high heat. Add chicken and saute 3-4 minutes until cooked through.
3

Pour sticky sauce over chicken and cook 1-2 minutes until bubbly. Remove from heat. Garnish with green onion and sesame seeds. Serve immediately.