Sticky Wings

5 ingredients
2 steps

Ingredients

  • 5 lb. bag chicken wings, thawed
  • 4 to 5 garlic cloves, crushed
  • 1 1/2 c. brown sugar
  • 3 c. soy sauce
  • 1 tsp. ginger

Directions

  1. 1
    Wash and pat dry wings.
  2. 2
    Mix all ingredients together and marinate wings in mixture for several hours or overnight, stirring occasionally.

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