Stir-Fried Broccoli

6 ingredients
9 steps

Ingredients

  • 1 large bunch broccoli
  • 1/2 c. chicken broth
  • 1 tsp. sesame oil
  • 2 Tbsp. cornstarch
  • 2 Tbsp. water
  • 3 Tbsp. sesame seed

Directions

  1. 1
    Wash broccoli.
  2. 2
    Cut flowerets from stems and set aside.
  3. 3
    Peel stems and cut diagonally into 1/4-inch pieces.
  4. 4
    Heat chicken broth and sesame oil in wok or heavy skillet.
  5. 5
    Stir-fry stems for 2 minutes.
  6. 6
    Add flowerets and stir-fry 2 more minutes.
  7. 7
    Add cornstarch dissolved in 2 tablespoons water and toss quickly to coat and glaze broccoli.
  8. 8
    Sprinkle with sesame seed.
  9. 9
    Serves 4 as side dish or add to pasta.

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