Stir-Fried Pineapple Rice

Ingredients

• 2 Tbsp. sodium-reduced soy sauce
• 1 Tbsp. oyster sauce
• 2 tsp. sesame oil
• 2 tsp. minced garlic
• 2 tsp. peeled, minced fresh ginger
• 1 Tbsp. sake or canned low-sodium chicken broth
• 1/2 c. thin strips red bell pepper
• 1/2 c. thin strips fresh shiitake mushrooms, stem removed (about 1 oz.)
• 1/2 c. diced fresh pineapple
• 2 c. cooked brown rice, room temperature
• 2 Tbsp. water
• optional garnishes: chopped fresh cilantro, minced green onion