Stir-Fried Rice Confetti

8 ingredients
3 steps

Ingredients

  • 6 Tbsp. butter
  • 1/2 c. minced green onions (with tops)
  • 4 c. cooked rice
  • 8 slices bacon, fried and crumbled
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1/2 to 1 c. leftover veggies (peas, carrots, etc.)
  • roasted, salted sunflower seeds

Directions

  1. 1
    Melt butter in skillet.
  2. 2
    Saute onion 5 minutes. Add remaining ingredients except sunflower seeds.
  3. 3
    Heat, uncovered, over medium heat for about 10 minutes until rice is golden. Sprinkle sunflower seeds across the top before serving, if desired.

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