Stir-Fry

7 ingredients
3 steps

Ingredients

  • 5 c. broccoli
  • 4 c. celery, sliced
  • 4 c. carrots, sliced
  • 3 Tbsp. oil
  • 4 Tbsp. water
  • 2 pkg. onion gravy
  • 1 3/4 c. water

Directions

  1. 1
    Stir-fry vegetables with oil until tender.
  2. 2
    Add 4 tablespoons water and steam while you mix the onion gravy with the 1 3/4 cups water in a saucepan until thick.
  3. 3
    Add to the vegetables and mix. Serve over rice.

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