Stir-N-Drop Cookies

8 ingredients
5 steps

Ingredients

  • 2 eggs
  • 2/3 c. oil
  • 2 tsp. vanilla
  • 1 tsp. grated lemon rind
  • 3/4 c. sugar
  • 2 c. all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Using dinner fork, beat eggs, oil, sugar, lemon rind and vanilla until thoroughly mixed.
  2. 2
    Add dry ingredients; mix well. Drop by teaspoon on ungreased cookie sheets.
  3. 3
    Stamp with glass dipped in sugar.
  4. 4
    Bake until lightly brown on edges.
  5. 5
    Bake at 400° for 8 to 10 minutes.

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