Stir-N-Roll Biscuits

Directions

1. 1
   Mix and sift together flour, baking powder, soda and salt. Beat together liquid fat and milk.
2. 2
   Add liquid mixture to dry ingredients gradually.
3. 3
   Roll out between wax paper.
4. 4
   Fold over. Cut out.
5. 5
   Place in greased baker.
6. 6
   Prick with fork.
7. 7
   Bake at 475° for 10 to 15 minutes.