Stoplight Roll - Sushi

Directions

1. 1
   Cook sushi rice and tamago.
2. 2
   Slice the tamago into thin strips, about 1/2 inch wide.
3. 3
   Cut avocado into thin sticks, about 1/2 cm wide.
4. 4
   Roll the sushi, using avocado, tamago, and imitation crab as your fillings.
5. 5
   Place the avocado on the bottom, then the tamago, then the imitation crab on the top (like a traffic light).
6. 6
   Serve with shoyu, wasabi, and ginger if desired.
7. 7
   Enjoy!