Strada
6 ingredients
1 steps
Ingredients
- One loaf of Sourdough bread
- Four to eight Eggs
- Two cups coarsely ground Cheddar cheese
- One cup Milk
- Ten strips of Bacon
- Butter
Directions
-
1{"0":"Fry the Bacon, drain and break into small pieces.","1":"Grate the cheese and set both aside for later use","2":"Cut the bread into one inch cubes","3":"Coat a pyrex dish with butter","4":"Combine eggs and bread in a large bowl (bread and eggs should be in proportion to make a cohesive mass)","5":"Add one and on-half cups of cheese and the bacon to the bread and eggs, mix well.","6":"Put the mixture in the pyrex pan, and add the milk.","7":"Put the Strada in the refrigerator over night.","9":"In the morning, bake at 375 degrees for about twenty minutes or until slightly brown on top. Add the last half cup of cheese and serve."}
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