Strata

Directions

1. 1
   Cut the slices of bread into circle, place the portions of bread that are left on at the bottom of a casserole dish.
2. 2
   Add a layer of cheese, artichokes, and then add the chopped tomatoes and salami slices on top.
3. 3
   Put the bread circles on top of the cheese and place a bit of tomato on each bread.
4. 4
   On a separate bowl, add the egg, milk, oregano and a pinch of salt and beat all of the ingredients together. Pour the mixture into the casserole dish, soaking everything well.
5. 5
   Top everything off with shredded cotija or Parmesan cheese. cover the dish with plastic wrap and place it in the refrigerator for 4 to 5 hours.
6. 6
   Preheat the oven to 170 degrees Celsius.
7. 7
   Remove the plastic wrap, place the dish in the oven and bake for 30 minutes.
8. 8
   Remove the dish from the oven and let it cool for 10 minutes. Serve warm.