Strawberries With Cassis

Name: Strawberries With Cassis
Ingredients: 6 (12 ounce) containers fresh strawberries, hulled; 1 1/4 cups creme de cassis or 1 1/4 cups strawberry liqueur; 1/3 cup sugar; 2 tablespoons fresh lemon juice; 3 cups whipping cream, chilled; 3 tablespoons powdered sugar

6 ingredients

4 steps

Ingredients

6 (12 ounce) containers fresh strawberries, hulled
1 1/4 cups creme de cassis or 1 1/4 cups strawberry liqueur
1/3 cup sugar
2 tablespoons fresh lemon juice
3 cups whipping cream, chilled
3 tablespoons powdered sugar

Directions

1

Halve or quarter the berries, depending on their size.
2

Combine first 4 ingredients in large bowl. Let stand at room temperature 1 hour, stirring occasionally. (Can be prepared 3 hours ahead. Refrigerate.).
3

Whip cream and powdered sugar in large bowl until stiff peaks form. Spoon 2/3 cup fresh berries and some juices into each of 20 balloon glasses. Top each with spoonful of whipped cream and serve.
4

Serves 20.