Strawberry Bavarian
4 ingredients
6 steps
Ingredients
- 1 (3 oz.) pkg. strawberry Jell-O
- 1/2 c. sugar
- 1 1/2 c. strawberries
- 1 (8 oz.) container Cool Whip
Directions
-
1Pour boiling water over Jell-O to dissolve.
-
2Stir in sugar and berries.
-
3May use up to one cup of juice from berries.
-
4Mix well. Put in refrigerator until mixture is starting to set up.
-
5Remove from refrigerator and beat mixture until foamy.
-
6Fold in Cool Whip.
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