Strawberry Bread

Name: Strawberry Bread
Ingredients: 3 c. sifted flour plus 3 Tbsp.; 1 tsp. soda; 1 tsp. salt; 1 Tbsp. cinnamon; 2 c. thawed, sliced frozen strawberries or 16 oz. box; 1 1/2 c. sugar; 4 eggs, well beaten; 1 1/4 c. vegetable oil; 1 1/4 c. chopped pecans

9 ingredients

7 steps

Ingredients

3 c. sifted flour plus 3 Tbsp.
1 tsp. soda
1 tsp. salt
1 Tbsp. cinnamon
2 c. thawed, sliced frozen strawberries or 16 oz. box
1 1/2 c. sugar
4 eggs, well beaten
1 1/4 c. vegetable oil
1 1/4 c. chopped pecans

Directions

1

Sift together in large bowl all dry ingredients.
2

Combine remaining ingredients and add liquid mixture.
3

Stir just enough to moisten.
4

Pour into 2 greased 9 x 5 x 3-inch pans or 6 (6 x 3 x 2-inch) greased foil pans.
5

Bake at 350° for 1 hour for large pans and 40 minutes for small pans.
6

Remove from oven and cool 5 minutes before removing from pans.
7

Finish cooling on wire racks.