Strawberry Bread

Directions

1. 1
   Combine first 5 ingredients.
2. 2
   Make a well in the center of dry ingredients; add eggs and oil, then stir only until moist.
3. 3
   Stir in strawberries.
4. 4
   Spoon into 2 lightly greased 8-inch loaf pans.
5. 5
   Bake at 350° for 1 to 1 1/4 hours.
6. 6
   Let stand to cool before slicing. May be frozen.
7. 7
   Serve as a breakfast bread or dessert after dinner.