Strawberry Bread

7 ingredients
7 steps

Ingredients

  • 1 3/4 c. flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 c. chopped nuts
  • 2 eggs
  • 1/2 c. oil
  • 1 (10 oz.) pkg. frozen, sliced or halved strawberries, thawed, but not drained

Directions

  1. 1
    Stir together flour, baking soda and salt. Stir in sugar and nuts.
  2. 2
    Beat eggs and oil until well blended.
  3. 3
    Add strawberries and beat until berries are partly broken up.
  4. 4
    Add flour mixture and beat until batter is smooth.
  5. 5
    Bake in a greased 9 x 15-inch loaf pan at 350° for 1 hour or until toothpick inserted in center comes out clean.
  6. 6
    Cool in pan for 10 minutes.
  7. 7
    Loosen edges and turn out on racks.

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