Strawberry Bread

Directions

1. 1
   Heat oven to 325°.
2. 2
   Grease bottom of loaf pan.
3. 3
   Cream margarine and sugar.
4. 4
   Add vanilla and eggs.
5. 5
   Beat well.
6. 6
   Sift dry ingredients together.
7. 7
   Combine buttermilk and preserves.
8. 8
   Add dry mixture and milk mixture alternately, beating only enough to mix. Stir in nuts.
9. 9
   Bake for approximately 1 1/2 hours.
10. 10
    Cool in pan for 15 minutes before removing to cooling rack.