Strawberry Butter

5 ingredients
4 steps

Ingredients

  • 1/2 c. unsalted butter or margarine (at room temperature)
  • 1/3 c. cooking oil
  • 1/4 c. honey
  • 1 c. fresh strawberries, sliced
  • rind of 1 orange, grated (optional)

Directions

  1. 1
    Cream butter until light and fluffy, then gradually add oil, beating continuously.
  2. 2
    Beat in honey, strawberries and orange rind (if desired).
  3. 3
    Store in a covered container in the refrigerator for up to one week.
  4. 4
    Serve on toast, muffins, biscuits or other warm homemade breads.

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