Strawberry Cake

7 ingredients
7 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 (3 oz.) pkg. strawberry gelatin
  • 3/4 c. oil
  • 1 c. chopped nuts
  • 4 eggs
  • 2 Tbsp. flour
  • 1 pkg. frozen strawberries, thawed (10 oz.)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 10-inch Bundt cake pan.
  3. 3
    Combine cake mix, gelatin, oil, nuts, eggs, flour and strawberries in large bowl.
  4. 4
    Beat at high speed for 3 minutes.
  5. 5
    Pour into pan and bake 55 minutes.
  6. 6
    Turn out to cool.
  7. 7
    Serve with Cool Whip or plain.

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