Strawberry Cake
7 ingredients
7 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 (3 oz.) pkg. strawberry gelatin
- 3/4 c. oil
- 1 c. chopped nuts
- 4 eggs
- 2 Tbsp. flour
- 1 pkg. frozen strawberries, thawed (10 oz.)
Directions
-
1Preheat oven to 350°.
-
2Grease 10-inch Bundt cake pan.
-
3Combine cake mix, gelatin, oil, nuts, eggs, flour and strawberries in large bowl.
-
4Beat at high speed for 3 minutes.
-
5Pour into pan and bake 55 minutes.
-
6Turn out to cool.
-
7Serve with Cool Whip or plain.
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