Strawberry Cake

4 ingredients
4 steps

Ingredients

  • 1 large angel food cake
  • 3 small pkg. strawberry Jell-O
  • 2 (16 oz.) pkg. frozen sweetened strawberries
  • 1 large Cool Whip

Directions

  1. 1
    Mix Jell-O (all 3 packages) with 1 1/2 cups boiling water. After mixing Jell-O, stir in thawed strawberries.
  2. 2
    Pinch up angel food cake in bite size pieces into large container.
  3. 3
    Pour Jell-O and strawberry mixture over cake.
  4. 4
    Let set in refrigerator overnight, then spread top with Cool Whip.

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