Strawberry Cake
8 ingredients
8 steps
Ingredients
- 1 box white cake mix
- 1 (3 oz.) box strawberry gelatin
- 1 c. flaked coconut
- 1 c. chopped pecans
- 1 c. sliced strawberries or 10 oz. frozen, thawed
- 1 c. vegetable oil
- 4 eggs
- 1/2 c. milk
Directions
-
1Preheat oven to 350°.
-
2Mix cake mix and gelatin.
-
3Add oil, eggs and milk.
-
4When thoroughly mixed, add strawberries, coconut and pecans.
-
5Stir well.
-
6Pour into 3 greased and floured 9-inch cake pans.
-
7Bake 30 to 35 minutes.
-
8Let cool completely before icing.
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