Strawberry Chantilly

6 ingredients
8 steps

Ingredients

  • 1 cup strawberry
  • 1/2 cup low fat cottage cheese
  • 1 tablespoon buttermilk
  • 3/4 teaspoon fresh lemon juice
  • 1 1/2 teaspoons brown sugar
  • strawberry, to garnish

Directions

  1. 1
    Clean, stem and slice strawberries into quarters.
  2. 2
    Place in bowl and set aside.
  3. 3
    In blender, combine cottage cheese, buttermilk and lemon juice, pureeing until smooth.
  4. 4
    Add brown sugar to blender mixture and mix.
  5. 5
    Place 1/4 C of strawberries into champagne or short parfait glass.
  6. 6
    Top with 2 Tbsp cottage cheese mixture.
  7. 7
    Top with a strawberry.
  8. 8
    Chill for 1 hour.

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