Strawberry "De-Lite" Pie

6 ingredients
4 steps

Ingredients

  • 1 graham cracker pie shell
  • 1 qt. strawberries, sliced
  • 1 small box sugar-free strawberry jello
  • 1/2 c. sugar
  • 2 Tbsp. cornstarch
  • 1 (4 oz.) container lite Cool Whip

Directions

  1. 1
    Slice strawberries; place in bottom of pie shell.
  2. 2
    Mix well all dry ingredients in pan.
  3. 3
    Add 1/2 cup hot water; bring to boil. Let cool, then pour over strawberries.
  4. 4
    Top pie with Cool Whip. Refrigerate for at least 1/2 hour.

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