Strawberry Delight

10 ingredients
7 steps

Ingredients

  • 1 c. all-purpose flour
  • 1/2 c. chopped pecans
  • 1/2 c. margarine, melted
  • 1/4 c. firmly packed brown sugar
  • 1 (10 oz.) pkg. frozen strawberries, thawed
  • 1 c. sugar
  • 2 tsp. fresh lemon juice
  • 2 egg whites
  • 1 c. whipping cream, whipped
  • sliced fresh strawberries (optional)

Directions

  1. 1
    Combine flour, pecans, butter and brown sugar in 8-inch square baking pan.
  2. 2
    Stir well.
  3. 3
    Bake at 350° for 20 minutes, stirring occasionally.
  4. 4
    Cool.
  5. 5
    Combine strawberries, sugar, lemon juice and egg whites in large mixing bowl.
  6. 6
    Beat at high speed for 10 to 12 minutes or until stiff peaks form.
  7. 7
    Fold in whipped cream.

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