Strawberry Dump Cake

7 ingredients
4 steps

Ingredients

  • 1 angel food cake
  • 1 large Cool Whip (12 oz.)
  • 1 (8 oz.) sour cream
  • 1 small evaporated milk
  • 1/3 c. confectioners sugar
  • 1 1/2 qt. strawberries
  • 1 pkg. strawberry glaze

Directions

  1. 1
    Crumble cake into bite size pieces.
  2. 2
    Mix Cool Whip, sour cream, milk, and sugar.
  3. 3
    Slice strawberries and mix with glaze. Use large bowl.
  4. 4
    Layer cake, Cool Whip mixture and strawberries until gone ending with strawberries.

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