Strawberry Jam
2 ingredients
7 steps
Ingredients
- 1 quart strawberry, cut in halves rinsed and stemmed
- 3 cups sugar
Directions
-
1Put 1/2 cup sugar with strawberries in a deep pan and boil for 5 minutes.
-
2Add remaining sugar and boil for 10-15 minutes.
-
3Pour into jars.
-
4Let stand for 24 hours at room temp.
-
5Stir occasionally during 24 hours.
-
6Also boil jars and lids before putting jam in jars.
-
7Refridge or Freeze.
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