Strawberry Mousse

3 ingredients
3 steps

Ingredients

  • 2 (10 oz.) pkg. frozen strawberries
  • 3 tsp. lemon juice
  • 2 c. heavy cream

Directions

  1. 1
    Combine all ingredients in food processor or blender.
  2. 2
    Blend until smooth and thick!
  3. 3
    Pour into 6 serving cups and freeze until ready to serve (at least 15 to 20 minutes freezer time before serving).

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