Strawberry Pecan Bread
10 ingredients
9 steps
Ingredients
- 1 1/2 cup all-purpose flour
- 1 cup sugar
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1 1/2 tsp cinnamon
- 1/2 cup oil
- 1/4 cup butter, melted
- 2 eggs
- 1 10 ounce package frozen strawberries, defrosted, crushed in juice
- 1/2 cup chopped pecans
Directions
-
1Preheat oven to 350.
-
2Greased and flour 2 loaf pans.
-
3In a large bowl combine the flour, sugar, salt, baking soda, and cinnamon.
-
4Blend in oil and butter.
-
5Add eggs, beating well.
-
6Added crushed strawberries and juice to batter.
-
7Add pecans, mix well.
-
8Pour batter into the two greased pans.
-
9Bake in 350 oven for 60 minutes.
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