Strawberry Pie
7 ingredients
8 steps
Ingredients
- 1 (9-inch) graham crust
- 1 (4 oz.) can Eagle Brand milk
- 3 Tbsp. lemon juice
- 1 (3 oz.) pkg. cream cheese, softened
- 2 1/2 c. fresh strawberries, mashed
- 1 c. Cool Whip
- cut fresh strawberries in 1/2 to top on pie
Directions
-
1In large bowl, mix cheese until fluffy.
-
2Gradually mix in milk.
-
3Stir in mashed strawberries and lemon juice.
-
4Fold in whipped cream.
-
5Pour into crust and freeze 4 hours.
-
6After frozen, top with strawberries.
-
7Serve cold.
-
8Keep refrigerated.
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