Strawberry Pie

7 ingredients
4 steps

Ingredients

  • 2 baked pie shells or graham cracker shells
  • 1 qt. strawberries
  • 1 c. water
  • 1 c. sugar
  • 3 Tbsp. cornstarch
  • 8 oz. cream cheese
  • 8 oz. Cool Whip/Dream Whip

Directions

  1. 1
    Wash, drain and hull berries.
  2. 2
    Simmer 1 cup water with 2/3 cup of strawberries and cornstarch for 3 minutes, stirring constantly. While cooling, spread cream cheese over bottom of pie shells. Put remaining berries in pie shells.
  3. 3
    Cover with cooked mixture. Refrigerate until firm (2 hours).
  4. 4
    Serve with Cool Whip.

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