Strawberry Pie
9 ingredients
5 steps
Ingredients
- 1 cup sugar substitute (splenda)
- 12 cup reduced-calorie strawberry jam (or other flavor)
- 2 tablespoons lemon juice
- 2 cups strawberries
- 16 ounces rhubarb
- 14 cup tapioca
- 1 pie crust
- 1 tablespoon milk
- 2 teaspoons sugar substitute (Splenda)
Directions
-
1Mix sugar, jam and juice.
-
2Add berries, rhubarb and tapioca.
-
3Pour fruit in crust.
-
4Put top on.
-
5Brush with milk and Splenda.
Products Matching These Ingredients
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Vegetarian meat substitute
E NOVA 4
Vegetarian meat substitute bits
D NOVA 4
Vegetarian meat substitute
E NOVA 4
Belgian White Chocolate Chunk Cookies (Reduced Fat)
Marks & Spencer
E NOVA 4
Reduced fat mayo dressing
Trader Joe's
C NOVA 4
2% milkfat reduced fat milk
Winn-Dixie
B NOVA 1
Dr. chek no calorie soda
Winn Dixie
C NOVA 4
Dr. chek no calorie soda
Winn Dixie
C NOVA 4
Zero calorie cola
Winn Dixie
C NOVA 4
More Recipes to Try
Paula Deen'S Giblet Gravy
11 ingredients
Grilled Spareribs Cantonese
9 ingredients
Smoked Garlic Nuts
2 ingredients
Jalapeno Refried Black Beans
7 ingredients
Pasta With Peas, Cream, Parsley And Mint
6 ingredients
Pork Chop Marinade
5 ingredients
Cocktail Kielbasa
3 ingredients
Pam'S New England Apple Cobbler
10 ingredients
Malaysian Laksa
30 ingredients
The Slow Roasted Italian'S Chicken Pot Pie Soup
13 ingredients
Amaretto Fudge Ii
7 ingredients
Moose Moussaka
23 ingredients