Strawberry Pie

7 ingredients
4 steps

Ingredients

  • 1 (9-inch) pie shell, baked
  • 2 boxes whole strawberries
  • 3/4 c. water
  • 1/2 c. sugar
  • 2 Tbsp. cornstarch
  • 1 Tbsp. lemon juice
  • 1 Tbsp. butter

Directions

  1. 1
    Cut up 1 cup berries; simmer with water for 4 minutes.
  2. 2
    Add sugar, cornstarch and lemon juice.
  3. 3
    Stir in butter.
  4. 4
    Fill pie shell with sliced berries; pour cooked mixture over berries. Cool; serve with whipped cream or Cool Whip; chill until serving time.

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