Strawberry Pudding

Directions

1. 1
   Heat strawberries and jello until jello dissolves.
2. 2
   Layer vanilla wafers in bottom of large pan or bowl.
3. 3
   Mix 1 box pudding, half of sour cream, 1 cup Cool Whip and 1 1/2 cups milk.
4. 4
   Pour over wafers just before pudding sets.
5. 5
   Pour half of strawberry mixture over it and swirl slightly.
6. 6
   Repeat procedure and top with Cool Whip.
7. 7
   Refrigerate for several hours.