Strawberry Quick Bread

8 ingredients
20 steps

Ingredients

  • 2 c. all-purpose flour
  • 3/4 c. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1/2 tsp. cinnamon
  • 1 (10 oz.) pkg. frozen strawberries, thawed
  • 1/3 c. oil
  • 2 eggs

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease and flour bottom only of a 9 x 5-inch
  3. 3
    or
  4. 4
    8
  5. 5
    x 4-inch loaf pan.
  6. 6
    Lightly spoon flour into measuring
  7. 7
    cup;
  8. 8
    level
  9. 9
    off.
  10. 10
    In a medium bowl, combine flour, sugar,
  11. 11
    salt,
  12. 12
    baking soda and cinnamon.
  13. 13
    In blender container or food processor bowl with metal blade, combine strawberries, oil and eggs.
  14. 14
    Cover; process until well blended.
  15. 15
    Add to dry ingredients; stir until all dry particles are moistened.
  16. 16
    Pour into prepared pan.
  17. 17
    Bake at 350° for 50 to 60 minutes or until toothpick
  18. 18
    comes out clean.
  19. 19
    Cool 15 minutes; remove from pan. Cool completely.
  20. 20
    Wrap tightly and store in refrigerator.

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