Strawberry (Raspberry) Cake

6 ingredients
2 steps

Ingredients

  • 1 pkg. white cake mix
  • 1 (10 oz.) pkg. frozen strawberries (raspberries)
  • 1 (3 oz.) pkg. strawberry jello (raspberry)
  • 4 eggs
  • 1/2 c. water
  • 1/2 c. oil

Directions

  1. 1
    Beat all together for 4 to 5 minutes with electric mixer. Bake in a greased and floured 9 x 13-inch pan at 350° for 25 to 30 minutes.
  2. 2
    Frost.

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