Strawberry Rice

7 ingredients
6 steps

Ingredients

  • 1 (3 oz.) pkg. strawberry jello
  • 2 c. cooked white rice
  • 1/4 c. sugar
  • 1/2 tsp. vanilla
  • 1 c. strawberries, sliced or 10 oz. frozen strawberries, drained and thawed
  • 1/2 pt. whipping cream
  • 1/4 c. powdered sugar

Directions

  1. 1
    Mix jello according to directions on package.
  2. 2
    When set, add rice, granulated sugar and vanilla.
  3. 3
    Mix well until blended.
  4. 4
    Fold in strawberries.
  5. 5
    Whip cream with powdered sugar until stiff. Fold into gelatin mixture.
  6. 6
    Chill several hours or overnight. Serves 10 to 12.

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