Orange Puff Cupcakes

Name: Orange Puff Cupcakes
Ingredients: 1/3 cup margarine; 1 cup sugar; 2 eggs, beaten; 1 3/4 cup all-purpose flour; 1 tablespoon baking powder; 1/2 cup frozen orange juice concentrate, thawed; Optional: zest of 1 orange; Garnish: white frosting, orange zest strips

8 ingredients

1 steps

Ingredients

1/3 cup margarine
1 cup sugar
2 eggs, beaten
1 3/4 cup all-purpose flour
1 tablespoon baking powder
1/2 cup frozen orange juice concentrate, thawed
Optional: zest of 1 orange
Garnish: white frosting, orange zest strips

Directions

1

Beat together margarine and sugar in a bowl; add eggs. Combine flour and baking powder; add alternately with orange juice to margarine mixture. Stir in zest, if using. Fill paper-lined muffin cups 2/3 full. Bake at 375 degrees for 15 minutes. Let cool. Spread with frosting and garnish with orange zest strips, if desired.