Strawberry Salad

Directions

1. 1
   Dissolve 2 package jello in 2 cups boiling water.
2. 2
   Add the frozen strawberries (juice and all).
3. 3
   Stir until thawed.
4. 4
   Add 1 1/2 cups crushed pineapple, 2 large bananas (diced).
5. 5
   Pour 1/2 mixture into 8 x 8 x 2-inch pan.
6. 6
   Chill until firm.
7. 7
   Spoon 1 cup sour cream over mixture.
8. 8
   Spreading in even layer.
9. 9
   Pour remaining jello over.
10. 10
    Chill.
11. 11
    Firm when set.