Strawberry Shortbread Pie

6 ingredients
2 steps

Ingredients

  • 3/4 cup sugar
  • 3 tablespoons cornstarch
  • 1-1/2 cups water
  • 1 package (3 ounces) strawberry gelatin
  • 4 cups sliced fresh strawberries
  • 1 shortbread crust (9 inches)

Directions

  1. 1
    In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in gelatin powder until dissolved.
  2. 2
    Transfer to a small bowl. Chill until partially set. Place strawberries in the crust; pour gelatin mixture over berries. Cover and refrigerate until set.

Products Matching These Ingredients

More Recipes to Try