Strawberry Shortcake
10 ingredients
10 steps
Ingredients
- 2 c. all-purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 c. butter or margarine, softened
- grated peel of 1 orange (approximately 2 Tbsp.)
- 1 c. sugar
- 2 egg yolks, beaten
- 2 egg whites
- 1 c. sour cream
Directions
-
1Mix flour, baking powder, soda and salt.
-
2Set aside.
-
3Beat butter until fluffy.
-
4Gradually add peel and sugar.
-
5Add egg yolks to butter mixture.
-
6Mix thoroughly.
-
7Add dry ingredients to butter mixture alternately with sour cream.
-
8Beat egg whites until stiff. Fold into batter.
-
9Pour batter into an 8-inch greased and floured round cake pan.
-
10Bake at 350° for 50 to 55 minutes.
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