Strawberry Shortcake

3 ingredients
4 steps

Ingredients

  • 1 white cake mix
  • 1 (10 oz) pkg frozen strawberries in syrup (thaw and drain, reserve juice)
  • 12 oz cool whip

Directions

  1. 1
    Mix cake according to directions, substituting water with reserved juice, add water if needed.
  2. 2
    Bake in 2 layers according to directions.
  3. 3
    Mix cool whip with strawberries, frost cake.
  4. 4
    Keep refrigerated.

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