Strawberry Shortcut

3 ingredients
6 steps

Ingredients

  • 1 pkg. (10.75 oz.) frozen pound cake, thawed*
  • 3 cups strawberries, sliced, sweetened Safeway 1 lb For $3.99 thru 02/09
  • 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Directions

  1. 1
    Cut cake into 14 slices.
  2. 2
    Place 7 of the cake slices on individual dessert plates.
  3. 3
    Spoon about 3 tablespoons of the strawberries over each cake slice.
  4. 4
    Top each with 1/4 cup whipped topping.
  5. 5
    Repeat layers, ending with a dollop of whipped topping.
  6. 6
    Serve immediately.

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