Strawberry Soup
5 ingredients
5 steps
Ingredients
- 15 oz. frozen strawberries, thawed with juice
- 15 oz. sour cream
- 1 oz. vanilla
- 3 oz. powdered sugar
- 1/2 oz. half and half
Directions
-
1Mix strawberries and sour cream; beat slowly until well mixed. Add vanilla and sugar while mixing until smooth consistency.
-
2Add half and half last, mixing only until well blended.
-
3Chill and serve.
-
4Shake well before serving.
-
5Serves 6.
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