Strawberry Waffles

Name: Strawberry Waffles
Ingredients: 2 1/2 cups all-purpose flour; 4 teaspoons baking powder; 3/4 teaspoon salt; 2 cups buttermilk; 1/2 cup vanilla Greek-style yogurt; 1/2 cup butter, melted; 2 eggs, beaten; 1 1/2 tablespoons white sugar; 3/4 cup chopped strawberries, or more to taste

9 ingredients

3 steps

Ingredients

2 1/2 cups all-purpose flour
4 teaspoons baking powder
3/4 teaspoon salt
2 cups buttermilk
1/2 cup vanilla Greek-style yogurt
1/2 cup butter, melted
2 eggs, beaten
1 1/2 tablespoons white sugar
3/4 cup chopped strawberries, or more to taste

Directions

1

Preheat and grease a waffle iron according to manufacturer's instructions.
2

Sift flour, baking powder, and salt together in a bowl. Whisk buttermilk, yogurt, butter, eggs, and sugar together in a separate bowl; stir into flour mixture until batter is smooth. Fold strawberries into batter.
3

Pour about 1/3 cup batter into preheated waffle iron; cook until lightly browned, 5 to 7 minutes. Repeat with remaining batter.