Strawnana Bread

Name: Strawnana Bread
Ingredients: 4 eggs, lightly beaten; 2 cups white sugar; 2 cups strawberries, mashed but chunky; 1 12 cups bananas, mashed but chunky; 1 teaspoon vanilla extract; 1 cup vegetable oil; 3 cups all-purpose flour; 1 teaspoon baking soda; 1 12 teaspoons ground cinnamon; 12 teaspoon salt; 14 teaspoon ground nutmeg

11 ingredients

8 steps

Ingredients

4 eggs, lightly beaten
2 cups white sugar
2 cups strawberries, mashed but chunky
1 12 cups bananas, mashed but chunky
1 teaspoon vanilla extract
1 cup vegetable oil
3 cups all-purpose flour
1 teaspoon baking soda
1 12 teaspoons ground cinnamon
12 teaspoon salt
14 teaspoon ground nutmeg

Directions

1

Preheat oven to 350 degrees F (175 degrees C).
2

Grease two 9x5 inch pans.
3

In a medium bowl, mix together flour, baking soda, cinnamon, salt, and nutmeg.
4

In a large bowl, combine eggs, sugar, strawberries, bananas, vanilla extract and oil.
5

Beat with an electric mixer at medium speed for 2 minutes.
6

Add flour mixture, and stir just until moistened.
7

Bake for 1 hour, or until loaves test done.
8

Remove to wire rack to cool.