String Bean Casserole

4 ingredients
4 steps

Ingredients

  • 2 cans French-style green beans
  • 1 can cream of mushroom soup
  • 1/3 c. milk
  • 1 can French fried onion rings

Directions

  1. 1
    Open beans and drain; put into casserole.
  2. 2
    Add mushroom soup diluted with warm milk.
  3. 3
    Bake in a moderate oven 20 minutes. Remove from oven; spread onion rings on top of beans and press down lightly.
  4. 4
    Return to oven and bake 5 minutes.

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