Stringy Garlic Bread

6 ingredients
6 steps

Ingredients

  • 1 loaf French bread
  • 3 ounces cream cheese, room temperature
  • 1 cup grated mozzarella cheese
  • 1/4 - 1/2 cup chopped green onion, finely chopped
  • 3 tablespoons butter, room temperature
  • 1/2 tablespoon fresh minced garlic (I like a lot so we use a little more)

Directions

  1. 1
    Slice bread in half lengthwise. Set aside.
  2. 2
    Mix all other ingredients together till well blended.
  3. 3
    Spread half of mixture over each half of bread.
  4. 4
    Broil till cheese is melted and the top is a light brown.
  5. 5
    Remove and slice into 2 inch wedges and serve.
  6. 6
    This can be made ahead and kept refrigerated for at least one week.

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