Striped Pudding Cake

Directions

1. 1
   Prepare cake mix; bake in 13 x 9-inch pan.
2. 2
   Remove from oven. Poke holes at once down through the cake to the pan with the round handle of a wooden spoon.
3. 3
   (Holes should be 1-inch apart.)
4. 4
   After poking holes, combine the pudding mix with sugar in large bowl. Gradually stir in milk.
5. 5
   Then beat at low speed for 1 minute. Pour half of the thin pudding evenly over warm cake and into the holes to make the stripes.