Mercer'S Fudge

Name: Mercer'S Fudge
Ingredients: 1/4 lb. margarine (4 oz. to 1 stick); 4 1/2 c. sugar; 1 (12 oz.) can Carnation milk; 1 (12 oz.) pkg. chocolate chips; 1 (7 oz.) jar Marshmallow Creme; 1 qt. pecans; vanilla and salt (if desired)

7 ingredients

1 steps

Ingredients

1/4 lb. margarine (4 oz. to 1 stick)
4 1/2 c. sugar
1 (12 oz.) can Carnation milk
1 (12 oz.) pkg. chocolate chips
1 (7 oz.) jar Marshmallow Creme
1 qt. pecans
vanilla and salt (if desired)

Directions

1

Put margarine, sugar and milk into a pan and heat mixture until it comes to a boil. Boil for 8 minutes (230°), stirring constantly. In a large mixing bowl, put chocolate chips and Marshmallow Creme and then pour hot mixture over this. Add 1 teaspoon vanilla and pinch of salt, if desired. Stir until creamy. Add pecans and drop in small pieces on wax paper.