Stroganoff
5 ingredients
5 steps
Ingredients
- 1 lb. round or sirloin steak
- 1 small sweet onion
- fresh mushrooms
- 1 pkg. brown gravy mix
- 1/2 c. sour cream
Directions
-
1Freeze meat until just firm.
-
2Slice into thin strips and brown. Saute onion and mushrooms.
-
3Add brown gravy mix with water (may use 2 packages, if more juice is desired).
-
4Cook until tender (about 20 minutes).
-
5Add sour cream 10 minutes before serving. Heat until hot; do not boil. Serve over homemade style noodles.
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